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Ingredients 500 gr Sugar 250 gr Water 50 gr Ham 30 Egg yolk 50 gr Port wine Caramel 500 gr Sugar 300 gr Water Lemon juice to taste PreparationStart by preparing the caramel with sugar, water, and the lemon juice.Underlaypudim portugais au porto the。

And if you’re attending a big party in Portugal, chances are you’ll find this flan amongst the desserts. And don’t forget to check out the video I。

Le pudim est l’un des 13 desserts traditionnellement servis lors des fêtes de Noël. Il peut être dégusté nature ou être aromatisé au porto, à l’orange, saupoudré de noix de coco… Pour réaliser un pudim, on utilise un。

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